This eight-year-old, independent, three location, specialty food retailer appeals to consumers who desire to serve and eat fresh products of a high quality unavailable at local supermarkets.
The retail locations, located in three upscale areas of the Capital Region of New York State, are attractively decorated with impactful visual merchandising. The atmosphere is reminiscent of the old-time local neighborhood
The company employs 33 full and part-time employees who are well-trained in purveyance and customer service. The owner oversees the company and each store has a general manager who reports to a director of operations.
|$ 1,399,900 (plus inventory)|
Average Cash Flow:
For more information call 518.608.6363.
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